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The most typical spot to come across salt cod is in New England, where by it is actually regular coastal fare. Most salt cod offered in New England is from copyright, but is also offered beneath other names.Fried foodstuff demands a dipping sauce, no? Baccalo’s take on Tartar Sauce was Fantastic, but I wasn’t going there. I realized Vanja would

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The fattier the fish, the shorter the marinade. I generally marinate collars from salmon or lake trout only a few minutes. I also truly want to grill salmon collars Japanese design; this method also is effective great for yellowtail.My identify’s Ana, I’m a food stuff writer and recipe creator located in Lisbon, Portugal! Food and images are so

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